Angkringan-Tradisional Stalls of Indonesia

Angkringan (derived from the Javanese 'Angkring', which means sit down) is a wheelbarrow that sells a variety of foods and beverages commonly contained in each side of roads in Central Java and Yogyakarta. In the Solo is famous as HIK (Hidangan Istimewa ala Kampung - village-style special meal". Angkringan ordinary wagon covered with plastic tarpaulins and can carry about 8 people purchaser. Operates from late afternoon, he relied on the traditional lighting of senthir, and also aided by the bright lights of the road.

Foods that are sold include rice cat, fried, intestine satay (chicken), sate quail egg, chips and others. Drinks are sold a wide range such as tea, citrus, coffee, tape, hot ginger and milk. All sold at a very affordable price.

Although the price is cheap, but consumers are highly varied stalls. Starting from the pedicab driver, a builder, office workers, students, artists, even to the officials and executives. Between buyers and sellers are often seen chatting with the atmosphere relaxed and amicably.

Angkringan also known as an egalitarian place because of the variety of buyers who come without distinction of social strata or racial intolerance (SARA). They enjoy free food while chatting until late at night (although not known each other) about various things or sometimes discussing serious topics. The price is cheap and relaxing place that makes angkringan very popular in the middle of the city as a stopover to repel hungry or just unwind.

Susana familiar in this famous make this famous name not only refers into place but the atmosphere, several events adopt this famous words to describe the intimate atmosphere of mutual sharing and bridging the differences, such as JTF Angkringan held R & D kmtf and also Angkringan Ramadan is often held on college campuses before breaking the fast.